Tired of your usual home-cooked dinners? Spice things up with this Thai-inspired peanut butter sauce with coconut milk! It’s not only delicious but also an easy way to eat more vegetables. Creamy, nutty, and with just the right amount of heat, this sauce brings a burst of flavor to your Read more
Vegan Peach Cobbler Cheesecake (5 ingredients)
Peach cobbler cheesecake—can it get any dreamier? Yes, because it’s also healthy and vegan. With only 5 ingredients and 30 minutes later, heaven in your mouth is guaranteed. Ingredients Oat Flour: A gluten-free option rich in fiber, which can help improve digestion and promote satiety. It also contains essential vitamins Read more
Apple Rye Crumble Pie (vegan)
Vegan Apple Rye Flour Pie takes just 10 minutes to prepare and 20 minutes to bake—but it’s also guilt-free. Say goodbye to processed sugar desserts. The natural sweetness comes from coconut sugar and fresh apples. This rye crumble pie is perfect for cozy evenings or festive gatherings. Serve it hot, and Read more
Healthy & Vegan Nutella Christmas Tree (gluten-free)
Saw the famous Nutella Christmas Tree recipe on TikTok but promised yourself to eat healthier this holiday season? No worries! Here’s a healthier yet delicious version that’s also vegan and gluten-free. I’ve swapped Nutella for chocolate hazelnut butter and used oat and chickpea flour instead of wheat flour. Drooling already? Read more
No-Bake Banoffee Pie Cheesecake (vegan)
If you’re looking for a dessert that’s indulgent yet guilt-free, this Vegan No-Bake Banoffee Pie Cheesecake is perfect! With a rich, nutty crust, creamy date-caramel filling, and delicious banana topping, it’s a healthy twist on the classic banoffee pie. Best of all, it’s completely dairy-free, gluten-free, and doesn’t require any Read more
Oat Breakfast Bread Pudding with Milk (Vegan)
This oat breakfast bread pudding is a delicious and healthy way to start your day. It’s perfect for a summer morning when you prefer something cool over a warm porridge. Preparation takes about 3 minutes. I can’t wait for breakfast every night, knowing this tasty dish is waiting for me! Read more
Creamy Tomato Rosemary Sauce (vegan)
This tomato rosemary sauce is anything but ordinary, thanks to a dash of cashew cream and some extra herbs. Super simple to make, and I love to serve it with steamed potatoes. How to serve rosemary tomato sauce? Rosemary tomato sauce can be served with anything. For example, potatoes, rice, Read more
Vegan Cinnamon Swirl Banana Bread (6 ingredients)
Inspired by cinnamon buns, this guilt-free delight is perfect for dessert, breakfast, or a snack. Only 6 simple ingredients. Start baking!
Vegan Gingerbread Trifle Cake (gluten-free)
Do you love English trifle or any layered cakes? Then you’ve come to the right place. This gingerbread trifle cake is inspired by the traditional trifle dessert and cinnamon rolls, with a delightful twist. The cherry on top? It’s made without refined sugar and is gluten-free. What is a Read more
Vegan Gluten Free Lasagna With Zucchini
Who would have thought that vegan gluten free lasagna without pasta can be that mouthwatering? Creamy cashew sauce is the cherry on top.