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vegan date chocolate truffles
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Healthy Date Truffles (vegan)

Vegan chocolate truffles that are easy to make and perfect for a dessert, snack or a present.
Prep Time15 minutes
Chilling Time1 hour
Total Time1 hour 15 minutes
Course: Dessert, Snack
Keyword: dates
Servings: 10 truffles

Ingredients

  • * 3 cups medjool dates pitted
  • * ½ cup cocoa powder
  • * ½ cup almond flour
  • * ¼ cup coconut oil
  • * ½ cup water
  • * ¼ cup hazelnut butter optional
  • * ¼ tsp vanilla optional

Instructions

  • In a food processor, blend the dates, cocoa powder, almond flour, coconut oil, and water until smooth.
  • If using, mix in the hazelnut butter and vanilla, blending again until fully incorporated.
    dates blended with cocoa powder
  • Transfer the dough to a bowl and refrigerate for about 30 minutes to make it easier to roll.
  • Scoop out small portions and roll them into bite-sized balls.
  • Roll the truffles in cocoa powder, shredded coconut, or crushed nuts for extra texture.
  • Place the truffles in the fridge for at least 30 minutes to firm up. Store in an airtight container for up to a week.